It is a vicious cycle where environmental degradation is affecting agricultural productivity and agricultural practices are affecting the environment. To conclude agriculture, agricultural science and technology aids in reducing hunger, improving livelihood and increasing economic growth.

Indigenous and local agricultural practices need to be used along with scientific research and developments. There should be a co-ordination of international scientific programs for enhancing agriculture and agricultural produce. Policies and technologies that are conducive to sustainable use of natural resources must be shared internationally. It is imperative to alleviate hunger and look for the causes of nutritional insecurity and degraded natural resources. Productivity of crops, livestock and fisheries need to increased in a socially and environmentally sustainable manner which is acceptable to both the farmers as well as the consumers. Agriculture is an important aspect of every society for its social, economic and environmental growth.

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Filed under: The Importance of Agricuture

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